Leeanne Griffin

Guest co-host of Seasoned

Leeanne Griffin is a guest co-host of Seasoned. She is the , handling coverage of restaurant openings and closings, trends, events and general news about 海角换妻 food and beverage businesses. She writes about everything, but and are nearest and dearest to her heart.

She's been working in 海角换妻 news since 2006, and worked as a food and dining reporter for the Hartford Courant for a decade, where she earned several awards for her work from the 海角换妻 Society of Professional Journalists and the New England Newspaper & Press Association. She has also served as a Northeast regional panelist on the James Beard Foundation Restaurant and Chef Awards Committee. A native of Worcester, Mass., she holds a master's degree in journalism from Quinnipiac University.

CT restaurants that have stood the test of time, plus John Kanell鈥檚鈥楶reppy Kitchen鈥�

Robyn Doyon-Aitken

Learn the family stories behind The Griswold Inn, Shish Kebab House of Afghanistan, and The Glenwood Drive-In. Plus, John Kanell shares recipes from his cookbook, 'Preppy Kitchen,' on this episode of Seasoned.